recipes
Crab and tomato salad
Serves: 2
Ingredients
- 80g crab meat
- 8 cherry tomatoes
- 2 tbsp roasted pine nuts
- Bunch baby spinach
- 3 tbsp olive oil
- 1 spring onion
Method
Cut the cherry tomatoes in quarters, chop the spring onion and toss them together with the crab meat, pine nuts and spinach in olive oil. Season and serve on the side.
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