recipes
Chick pea patties with gucamole
Serves: 4
Ingredients
For the patties
- 200g chickpeas
- 1 red onion
- 3 cloves garlic
- 1 fresh chilli
- 2 tsp cumin
- 2 tsp chopped coriander
- 2 tbsp flour
For the gucamole
- 1 ripe avocado
- 1 large tomato
- 1/2 green chilli
- 1/2 red onion
- 1 tbsp chopped coriander
- 2 carrots and celery sticks cut into battons for serving
Method
Start this recipe by mixing all the ingredients together, season and form small patties, sprinkle with flour and shallow fry until crispy. To make the guacamole, remove skin and seeds of the tomato and dice, chop the onion and chilli together with the coriander and mash all the ingredients with the avocado.
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