recipes
Brie and nut French toast
Serves:
Ingredients
- 6 slices bread
- 10g walnuts
- 50g brie
- Salt and pepper
- 3 eggs
- 50ml milk
- 1 onion, caramelized
Method
Start by mixing the eggs and milk together. Add in the diced brie followed by the caramelized onion and nuts. Cut the bread into round pieces dip in the prepared mixture and shallow fry on both sides till golden brown. Serve immediately.
Intellectual property. All Images, Videos and Website content are sole property of Aceline Entertainment Ltd and cannot be published, uploaded, copied, downloaded in full or part of without written permission from Aceline Entertainment Ltd.
our sponsors
recipe search
related recipes
Search randomly for similar recipes prepared by one of our chefs below. Most recipes include programme link at the bottom of the same page.
other recipes
Search randomly any recipe prepared by one of our chefs below. Most recipes include programme link at the bottom of the same page.