recipes
Peanut butter chicken poke bowls
2023-01-11
Ingredients
For the peanut butter chicken
- 1 large chicken breast, diced
- 1 tsp minced garlic (Tiger tiger)
- 1 tsp minced ginger (Tiger tiger)
- Good pinch chilli flakes
- Salt and pepper
- 1 tbsp coconut oil
- 1 small onion, finely chopped
- 2 tbsp honey
- 2 tbsp soy sauce (Tiger tiger)
- 150ml coconut milk (Tiger tiger)
- 1 tbsp peanut butter
- 1 tbsp chopped fresh coriander
You will also need
- 100g cooked basmati rice
- 100g cooked broccoli florets
- 75g cooked edamame or soy beans (Emborg)
- 2 carrots, cut into small matchsticks
- 1 avocado, sliced
- 1 tbsp toasted peanuts
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Method
Start this recipe mixing together the diced chicken, minced garlic and ginger, chilli flakes and season well with salt and pepper.at the coconut oil and soften the onion for 4 minutes. Add in the diced chicken and brown. Add in the honey and cook for 1 minute before adding in the honey, soy sauce, coconut milk and peanut butter. Bring to the boil then simmer for 10 minutes. When ready stir in the chopped coriander. To serve, spoon the cooked rice into the bottom of 2 bowls and arrange in the broccoli, carrots and sliced avocado. Spoon in the curry and finish off with the peanuts .
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