recipes
Beef fillet with Parmesan cheese
Serves: 2
2013-01-09
Ingredients
Recipe only available in Maltese
Method
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Salad bic-canga u Parmeggian
Ingredients
- 200g fillet tac-canga imsawwat catt
- ½ bzaru ahmar imqatta ghat tul
- ½ bzaru isfar imqatta ghat tul
- ½ kurrad imqatta ghat tul
- 4 faqqiegh zghir imqatta irqiq
- 100g parmeggian imqatta irqiq
- bowl imdaqqas bl-insalata
- 2 imaref zejt taz-zebbuga
Method
Sajjar ic-canga fuq grillja tahraq, sa dan it tant fiz-zejt sajjar fuq nar gholi il- bzar,faqqiegh u kurrad. La darba il-laham issir Qattu b’sikkina ghat tul ukoll u hallata mal-insalata zied il-haxix u il-gobbon u hallat sew. La darba jithallat jiserva mil-ewwel ghax l-insallata titbiel.
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