recipes
5 minute chocolate mousse cups with berries
Serves: 4
Ingredients
- 100g dark chocolate (Noviblock)
- 3 egg whites
- 2 tbsp caster sugar
- 1 tot liqueur (optional)
- Fresh berries such as raspberries or strawberries
- Fresh mint leaves or chocolate curls to decorate
Method
Start this recipe by melting the chocolate and allow to cool down slightly. Meanwhile, whip the egg white to stiff peaks, then gradually whisk in the caster sugar. Quickly fold in the melted chocolate, followed by the liqueur if using. Pop the berries into the base of some glasses and spoon over the delicious chocolate mousse. Decorate with chocolate curls or extra berries and mint leaves.
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