recipes
Honey and chilli beef stir fried rice with fresh peaches
Serves: 2
2017-10-05
Ingredients
- 300g fillet of beef
- 3 tbsp honey
- 2 red chillies
- 1 spring onion
- 4 small shallots
- 200g rice (Eurico)
- 1 peach
- 1 small red pepper
- 80g frozen peas
- 1 tbsp chopped coriander
Method
In salted water boil the rice and drain well. Slice the beef, season and seal well in olive oil until browned. Remove from heat and in the same pan sauté the quartered shallots, sliced spring onion, sliced pepper and chopped chillies. Once browned add the sliced peach, honey and caramelize. Add a little olive oil, peas, rice and toss on high heat. Finally add the coriander and adjust the seasoning and serve.
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Ross pikkanti biċ-ċanga, għasel u ħawħ frisk
Ingredients
- 300g flett tat-tiġieġ
- 3 mgħaref għasel
- 2 bżariet ħomor
- basal twila
- 4 basliet żgħar
- 200g ross
- ħawħa
- bżaru aħmar żgħir
- 80g piżelli tal-friża
- kuċċarina kosbor imqatta
Method
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