recipes

Simple blueberry and chocolate chip muffins

Serves:

2024-03-20

Ingredients

200g plain flour (Lamb brand)
120g caster sugar
10g baking powder
Good pinch salt
2 eggs (Coccodi)
110g milk
60g vegetable oil (Borges)
120g chocolate chips, frozen
120g frozen blueberries (Asiago)

Method

Place the flour, sugar, baking powder and salt into a large bowl and mix together. In a just, whisk together the eggs, milk, oil and then pour into the flour mixture. Whisk together lightly, then stir in the frozen blueberries and chocolate chips. Spoon into muffin tray lined with paper cups and bake at 180`c for 16-19 minutes.

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