recipes
Pizza with shrimps and Greek yogurt
Serves: 2
Ingredients
Dough Ingredients
- 300g Self Raising flour (Lamb Brand)
- 300g Greek yogurt (Mevgal)
Topping ingredients
- Tomato sauce
- Fresh mozzarella
- Raw peeled Shrimps
- Chopped garlic
- Cherry tomatoes halved
- Sun-dried tomatoes (Camel Brand)
Dressing ingredients
- 2 tbsp Greek yogurt (Mevgal)
- Fresh mint
- Lemon zest
- Pitted black olives
- Extra virgin olive oil (Borges)
- Rocket leaves
Method
Prepare the dough by simply mixing the yogurt and Self Raising flour into smooth dough. Roll the dough onto a lightly floured baking tray, Spread with the tomato sauce and the remaining toppings. Bake at 175 °c for 25 minutes. Mix the dressing ingredients. Spoon the dressing on top of the pizza before serving. Drizzle with olive oil and rocket leaves.
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