recipes
Low-fat crispbread ideas
Serves:
2012-01-03
Ingredients
Chicken supreme
- 2 garlic crispbreads (KAVLI)
- 2 tbsp low-fat cheese spread (VITASNELLA SPALMABILE)
- 1 small chicken breast, grilled and sliced
- 1 tomato, thickly sliced
- few salad leaves
Ham and asparagus crisp bread with honey and mustard
- 2 original crispbreads (KAVLI)
- 1 heaped tbsp wholegrain mustard (COLMANS)
- 6 asparagus, blanched
- 2 slices cooked ham
- 1 tsp honey
Ricotta cheese, avocado and Parma ham
- 2 crispbreads 5 grain (KAVLI)
- 2 tbsp ricotta cheese (GALBANI)
- 1/2 avocado, sliced
- 2 slices Parma ham (GALBANI)
- few basil leaves
Method
Suggested accompanying wine: DELICATA Piazza Regina White I.G.T. Maltese Islands
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