recipes
Lemon and lime shortbread crumble
Serves:
2023-11-29
Method
Place the flour, butter and sugar together in a bowl with the zests and rub together to form a crumble. Remove 1/3 from the bowl and put aside. Add a little water to bind the remaining 2/3 and roll out into a 20cm circle. Place onto a lined baking tray and spread over the lime curd. Next, sprinkle over the reserved crumble and then the extra 2 tbsp sugar. Bake in the oven at 200`c for 25-30 minutes.
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