recipes
Colman’s rustic chicken
Serves: 4
2011-11-29
Ingredients
- 1 packet rustic chicken spices (COLMANS)
- 600g chicken breast, cut into chunks
- 650g potatoes, peeled and sliced
- 150g carrots, sliced
- 100g green beans, topped and tailed
- 125ml cold water
Method
Place all the ingredients into the special baking bag, and sprinkle in the chicken spices. Seal the bag and shake well, to coat all the ingredients with the spices. Place the bag into a oven-proof dish and bake in the oven for 45minutes, at 190`c. When cooked, remove the dish from the oven and carefully slit open the oven bag with a knife. Serve the rustic chicken with warm crusty bread. Suggested accompanying wine: DELICATA Pjazza Regina Red I.G.T. Maltese Islands
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