recipes
Spicy baked Greek cheese
Serves:
2022-01-19
Ingredients
- 2 large flat tomatoes, sliced
- 1 red onion, sliced
- 1 red pepper, deseeded and cut into strips
- 1 green chili, thinly sliced
- 2 cloves garlic, thinly sliced
- 1 block Greek cheese (Emborg)
- 2 tbsp. olive oil (Olitalia)
- 1 tsp dried oregano
- Good pinch dried chili flakes
- Few fresh basil leaves
- 1 small baguette, sliced and toasted
- You will also need to small individual ovenproof dishes for serving
Method
Place the tomato slices into the base of the 2 dishes, followed by the red pepper strips, 2 basil leaves, sliced green chili and garlic. Sprinkle over a little oregano and chili flakes and drizzle well with olive oil. Cut the Greek cheese in half and place a piece on top in each dish. Drizzle again with olive oil and sprinkle over the remaining oregano and chili. Place in the oven at 200°C and cook for 20-25 minutes. Serve immediately with toasted crusty bread.
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