recipes
Beef fillet with Cajun spices and stir fried vegetables
Serves: 2
Ingredients
- Cajun spice
- Salt and pepper
- 3 sprigs fresh asparagus trimmed
- 1 fresh mozzarella ball
- 2 tbsp olive oil
- Rocket or salad leaves
- 1 tbsp light soy sauce
- Juice of a lemon
- 1 tbsp honey
- 2 x 250g beef fillet
Method
Rub the fillet of beef with the cajun spice and grill to your liking in olive oil. Boil the asparagus for 3 minutes and chill. Mix the soy, lemon juice and honey together with 1 tablespoon of olive oil to make the dressing. season with salt and pepper. Top the fillet of beef with the fresh mozzarella and heat under a grill till mozzarella is melted. Transfer the meat on to a plate before serving, top with the asparagus and rocket leaves and drizzle the dressing around and on top of the meat. Serve with stir fried vegetables and roasted potatoes.
Intellectual property. All Images, Videos and Website content are sole property of Aceline Entertainment Ltd and cannot be published, uploaded, copied, downloaded in full or part of without written permission from Aceline Entertainment Ltd.
our sponsors
recipe search
related recipes
Search randomly for similar recipes prepared by one of our chefs below. Most recipes include programme link at the bottom of the same page.
other recipes
Search randomly any recipe prepared by one of our chefs below. Most recipes include programme link at the bottom of the same page.