recipes
Stir-fried vegan noodles
Serves:
2023-05-04
Ingredients
- 150g egg fried noodles
- 150g meat-free chunks (Quorn)
- 6 baby corn, cut lengthwise
- 80g tinned pineapple cubes
- 1 tbsp. ginger mince (Tiger tiger)
- 1 tsp garlic mince (Tiger tiger)
- 2 tbsp. honey
- 2 limes
- Small bunch fresh coriander, chopped
- 1/2 red chili, chopped
- 4 medium sized mushrooms, cut in quarters
- 1 small leek, shredded
- 4 tbsp. sesame oil (Tiger tiger)
Click here to win with Aceline
Method
In sesame oil sauté the ginger, garlic, leeks, chilly, baby corn and mushrooms until lightly browned. Add the honey, pineapple and caramelize. Add the meat-free and toss, then pour in the lime juice, hoi sin, soy sauce and bring to the boil. Add the blanched noodles, coriander season and toss well. Garnish with sesame seeds and lime zest.
Intellectual property. All Images, Videos and Website content are sole property of Aceline Entertainment Ltd and cannot be published, uploaded, copied, downloaded in full or part of without written permission from Aceline Entertainment Ltd.
our sponsors
View Maltese 
recipe search
related recipes
Search randomly for similar recipes prepared by one of our chefs below. Most recipes include programme link at the bottom of the same page.
other recipes
Search randomly any recipe prepared by one of our chefs below. Most recipes include programme link at the bottom of the same page.