recipes
Home-made baked beans
Serves:
2012-10-14
Ingredients
- 500g small dry white beans
- 3 carrots
- 100g celery
- 100g leeks
- 50g garlic
- 100g onion
- 50ml olive oil
- 200g smoked Pancetta
- 4 tbsp Honey
- 2 tbsp tomato paste
- 3 tbsp sugar
- 1 litre water
Method
Blend the carrot, onion, garlic, celery and Leeks together and shallow fry for few minutes. Add the cooked beans and tomato paste, honey and sugar and mix well. Continue to cook for a few more minutes. Pour in enough of the water to cover the beans and continue to cook for 30 minutes.
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