recipes
Quick Spiced apple, pear and cranberry crumble
Serves: 6
2018-11-22
Ingredients
- 1 packet ready prepared sweet pastry
- 2 red apples
- 2 pears
- 150g dried cranberries (Good Earth)
- 200g soft brown sugar
- 1 orange
- 1 lemon
- 1 tsp mixed ground nutmeg, cinnamon & cloves
- 2 tbsp corn flour
- 250g dried oats flakes
- 150g soft brown
- 150g butter (President)
- 150g plain flour
Method
Roll the sweet pastry and line a greased oven proof pie dish. Peel the pears and apples, core and slice, put in a mixing bowl, add the lemon and orange zest and juice, sugar, spices and corn flour. Pour in the pie crust. In a separate bowl, mix together the crumble ingredients until crumbly. Sprinkle over to coat the fruit mixture. Bake in a moderate oven temperature 175 ⁰c for approximately 35 minutes.
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