recipes

New Years Day cake pops

Serves:

2022-01-01

Ingredients

  • 2 rich chocolate cakes
  • 2 tub chocolate and hazelnut cream (Novi)
  • 50g white chocolate chips
  • 200g Milk chocolate (Novi)
  • 1 packet cake pop sticks
  • You will also need coloured sprinkles and stars to decorate

Method

Crumble the cakes in a large bowl. Add in the white chocolate chips and stir in enough of the chocolate cream to form a soft dough. Roll into small balls and place onto a tray. Dip the ends of the cake pop sticks into chocolate and stick into the balls. Freeze for 30 minutes to harden. When ready, dip into melted chocolate and quickly decorate with stars and sprinkles.

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