recipes

Egg mayonnaise and cress brown bread sandwiches

Serves:

2024-05-31

Ingredients

6 Eggs, hard boiled (Coccodi)
2-3 tbsp Garlic mayonnaise (Hellmanns vegan)
1 tbsp Dijon mustard (Maille)
Salt and pepper to taste
Brown sliced bread and microgreen cress for serving

Method

Blitz together eggs, mayonnaise, mustard and Salt and pepper, spread on the bread top with cress and cut into triangles.

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